Homemade Naan Pizza

As many of you know, I’m not the biggest fan of cooking! But when you have 4 kids and a husband to feed you pretty much have to make it work. One of my kids favorite dishes besides pasta is PIZZA! So today we are sharing our favorite Naan Pizza.

Start off by preheating the overnight to 350 degrees . Ingredients include the following:

  • Garlic Naan Bread
  • Cheese
  • Pizza Sauce
  • Tomatoes
  • Spinach
  • Mushrooms
  • Garlic Salt

Add sauce to your liking on the bread, we recommend covering the entire bread and leaving about a inch sauce free for crust purposes

After adding your sauce, you want to add a little garlic salt for flavor. If you’re unable to find the garlic naan bread you can add more garlic salt or garlic powder for flavor.

Next up is CHEESE! Now this recipe can work for a vegan lifestyle as well. Simply add your favorite vegan cheese instead.

After the cheese is layered, proceed with your favorite toppings. In this case, Elle decided to use tomato, spinach, and mushrooms. Maveric and Jagger are happy with plan cheese pizza. I love letting the kids help with cooking because for some reason, when they help they eat more. Go figure…. Once you’re done with topping, place your pizzas in the oven for 16 mins.

If you prefer a crunchy crust, you can leave them in for an extra 4 mins.

Nothing beats a fresh pizza with fresh toppings! And I’m the words of Elle this helps us save money and it’s fun to make your own.

This concludes our Cooking with the Harrells segment, hopefully I can find the strength to come up with another fun recipe to share with you all!

Until next time…..

Xo,

Meka